Situated in the heart of the French Quarter, BACCO features four elegant dining rooms and a lush courtyard.
BACCO is noted for its award-winning cuisine, specializing in fresh regional seafood and an assortment of fresh housemade pasta. Zagat's has rated BACCO as one of the best Italian restaurants in New Orleans. Housed in a historic building, BACCO's pampering service and whimsical interior of Gothic arches, hand-painted murals, and Baroque ceiling paintings transforms eating into an extraordinary pexperience.
BACCO is a short walk from the Omni Royal, and Decadent Ducks have organized a special menu.
Lunch includes:
BACCO House Salad
Mixed seasonal greens tossed in a sun-dried tomato vinaigrette with crumbled goat cheese and oven-toasted pine nuts.
Choice of Entree
Lemon and Herb Roasted Chicken Salad
Served with a herbed fonduta sauce and artichoke pancetta hash.
BBQ Shrimp
Jumbo Gulf shrimp served New Orleans' style, in a peppery sauce of garlic, fresh rosemary, Abita Amber beer, Creole seasonings, and finished with butter. Served with hickory grilled Ciabatta break for dipping.
Assorted Mushrooms and Bowtie Pasta
An assortment of seasonal mushrooms sauteed with carmelized onions, garlic, an dfresh herbs, tossed in a rich goat cheese cream sauce and garnished with toasted pine nuts.
Dessert
Pecan Praline Bread Pudding
Served warm with a rum butterscotch sauce and crumbled pralines.
Lunch will be at noon on Friday, September 4.
The cost is $35.00 per person*, which includes your lunch, gratuity and taxes. Cocktails will be an additional cost paid at lunch.
We are limited to 30 guests, so please reserve quickly. Payment will be taken here on our website using your credit card through PayPal.
IMPORTANT: BACCO is one of the nicer restaurants in New Orleans, and will require "resort casual" wear. Please plan to wear nice shorts or pants that are not jeans, and a shirt with a collar, like a polo or short sleeve dressy shirt.